MALLOW WHIP
FROSTING
Mallow Whip Frosting Sherbet Cones
DIFFICULTY: 2/5
TAGS: Dessert / Easy / Mallow Whip Frosting / Morning Tea / Treat / Vanilla
DATE: 24/05/2021
CONTRIBUTOR: Davis
Looking for a way to make your cakes and cupcakes a hit? DAVIS Mallow Whip Frosting is so easy and so yummy! Light and Fluffy frosting: perfect on top of any cake, filling your S'Mores or just setting on its own for homemade marshmallows. Make for the ones you love!
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1. Add contents into bowl and add ½ a cup (125ml) of boiling water into bowl.
2. With an electric beater, whip contents for approximately 10mins until firm, fluffy peaks form.
3. With a spatula gently spread Mallow Whip Frosting onto desired cake.
4. Either consume immediately as Mallow Whip or set in a cool area for 1hr -2hr for firm marshmallow.
Here’s another idea: Alternatively, spread prepared DAVIS Mallow Whip Frosting onto baking paper, sift over corn-starch and let set for 1-2hrs to make your own marshmallows. Yum!
Ingredients: Sugar, Gelatine, Natural Flavouring, Emulsifier (336)
May contain Milk, Soy, Gluten, Egg, Tree Nuts, Sesame, Lupin and Peanuts
Store in cool and dry conditions.
This is a natural product. Despite consistent control, slight inconsistencies can therefore still occur.
MALLOW WHIP
FROSTING
DIFFICULTY: 2/5
TAGS: Dessert / Easy / Mallow Whip Frosting / Morning Tea / Treat / Vanilla
DATE: 24/05/2021
CONTRIBUTOR: Davis
MALLOW WHIP
FROSTING
DIFFICULTY: 3/5
TAGS: Dessert / Mallow Whip Frosting / Morning Tea / Vanilla
DATE: 24/05/2021
CONTRIBUTOR: Davis